Our Tripel contains one pound of light Belgian candi sugar to create a high gravity beer that is golden in color with a creamy, white head. This kit has plenty of dried malt extract & specialty grains to accent its complexity. The hops create a mild, spicy character.
Amber malt combined with medium caramel malt create a rich, copper color. Bitterness is balanced to match the malt character. Smooth clean finish with moderate carbonation level.
One of the world's classic beer styles, this recipe is best enjoyed when lagered. A dry beer that finishes w/ample hop bitterness. This kit includes a lager yeast that will also perform well if fermented at ale temperatures.
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